ORGANIC AND CONVENTIONAL COCOA

Cocoa Dry Beans


Characteristics


Request your quote: satipoki@cacsatipo.org; gerencia@cacsatipo.org

Chocolate 60%


Characteristics

  • Brand:COCOA SATIPOKI
  • Product obtained from organic criollo cacao in a refined mixed with cocoa butter and powdered sugar
  • Composition: cocoa liqueur, powdered sugar, cocoa butter.
  • Organoleptic Features: Notes to fruit and caramel nut flavored sweet chocolate with orange light background, minimal bitterness and medium post taste.
  • Download here the Technical Sheet

Request your quote: satipoki@cacsatipo.org; gerencia@cacsatipo.org

Chocolate 75% cocoa chuncho


Characteristics

  • Brand:COCOA SATIPOKI
  • Product obtained from organic cacao in a refined mixed with cocoa butter and powdered sugar.
  • Composition: Chuncho cocoa liqueur, powdered sugar, cocoa butter
  • Organoleptic features:It has flavour and aroma like walnuts, almonds, peanuts with notes of wood and a special final taste of the coca leaf.
    Light brown appearance similar to chocolate milk.
  • Download here the Technical Sheet

Request your quote: satipoki@cacsatipo.org; gerencia@cacsatipo.org

Chocolate to 75%

Reference image


Characteristics

  • Brand:COCOA SATIPOKI
  • Product obtained from organic creole cacao in a refined mixed with cocoa butter and powdered sugar
  • Composition: Cocoa liqueur, powdered sugar, cocoa butter
  • Organoleptic features: Notes to fruit and caramel nut flavored sweet chocolate with orange light background, minimal bitterness and medium post taste.
  • Download here the Technical Sheet.

Request your quote: satipoki@cacsatipo.org; gerencia@cacsatipo.org

Milk Chocolate


Characteristics

  • Brand:COCOA SATIPOKI
  • Product obtained from the refined organic creole cocoa mixed with cocoa butter, powdered sugar and milk powder
  • Composition: cocoa liqueur, powdered sugar, cocoa butter, milk powder
  • Organoleptic features: Notes to fruit and caramel nut flavored chocolate and milk without bitterness and medium post taste.
  • Download here the Technical Sheet

Request your quote: satipoki@cacsatipo.org; gerencia@cacsatipo.org

Cocoa paste


Characteristics

  • Brand: COCOA SATIPOKI
  • Product obtained from organic Creole cacao with a good post harvest process and molded into bars
  • Composition: Cocoa liquor
  • Organoleptic features: Notes to fruit and nut chocolate flavored with orange light background, slightly bitter taste and medium post taste.
  • Download here the Technical Sheet

Request your quote: satipoki@cacsatipo.org; gerencia@cacsatipo.org